Literary Salon: Special Interactive and Live Demonstration with The Cake Mix Doctor Anne Byrn

Tuesday, September 20, 2022
8:45 AM 10:30 AM 08:45 10:30

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Conversations from a Page and Pam Lamp from Who I Met Today are hosting a very special interactive Literary Salon with Anne Byrn where she will discuss and bake on site from her cookbook A New Take on Cake. There will be entertaining and lively conversation as well as actual cooking as Anne walks us through a delicious recipe in a relaxed, in-home setting. The event is casual, guests are invited to meet this fabulous author, and everyone can enjoy a relaxing cup of coffee with us while enjoying an actual demonstration filled with all the visual and aromatic delights of being in the kitchen together. To get A New Take on Cake signed at our event, the book must be purchased from our independent book store affiliate Blue Willow Bookshop ahead of time or at the event.

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Book Preorders

To get A New Take on Cake signed at our event, the book must be purchased from Blue Willow Bookshop at the event or ahead of time by following this link:

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WHEN ORDERING, PLEASE CLEARLY SPECIFY IN THE ORDER COMMENTS SECTION THAT YOU ARE ATTENDING OUR CONVERSATIONS FROM A PAGE EVENT SO YOUR BOOK WILL BE WAITING FOR YOU AT THE EVENT.

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About A New Take on Cake

Turn a cake mix into a cake masterpiece! Discover 175 decadent and quick modern recipes with from-scratch flavor from the bestselling author of The Cake Mix Doctor.

Anne Byrn is known for her cake mix magic, and A New Take on Cake makes baking from a boxed mix as inspiring as it is easy—everything from vegan tortes to gluten-free cakes, doughnuts to cake pops, and whoopie pies to a wedding cake. All for snacking, celebrating, and everything in between! With 50 modernized classics and 125 brand-new recipes, no one will believe your Ice Cream Cone Cake, Vegan Chocolate Cake with Creamy Nutella Frosting, or Blood Orange Loaf with Campari Glaze were made from boxed mixes. Whether you are following a gluten-free, sugar-free, or plant-based diet, or are just a fan of a good old-fashioned yellow layer cake with chocolate fudge icing, you’ll find your calling—and won’t have to spend all day making it.

About Anne Byrn

Anne Byrn is known to millions of fans through her Cake Mix Doctor, Dinner Doctor, and American Cake cookbooks. Her newest book is called American Cookie, which is a history of the favorite cookies and small sweet bites in America with recipes. When Anne is not in her Nashville kitchen, she is in the garden.

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Tagged Literary Salon, A New Take on Cake, Anne Byrn